Cowboy Onion Smash takes your burgers from ho-hum to high-noon showdown. Packed with rich toasted onion and bold spices, this mix is the secret weapon for patties that pack a punch. Perfect for burgers, sliders, or meatloaf, it delivers a smoky, savory kick that’ll make your taste buds tip their hat and holler, “Now that’s a burger worth ridin’ for!”

Ingredients: Paprika, toasted onion, cherrywood smoked sea salt, garlic, black pepper, brown sugar, mustard powder, cumin, red pepper, cornstarch

Directions

• Mix It Up: Combine 1–2 tablespoons of Cowpoke Onion Smash per pound of ground beef.

• Form Your Herd: Shape into patties or sliders.

• Cook Your Way: Grill, pan-sear, or smash on a hot griddle until done to your liking.

• Pro Tip: Sprinkle extra on top for a bold onion finish.